Round Bottom Heavy 14 Inch 15 gauge (1.8mm) carbon steel wok, commercial grade. Original design by Craft Wok since 2014, proven quality over the years. Traditional chinese wok pan with round bottom.
Not suitable for flat electric or flat induction stove. Carbon steel wok may rust. Do not forget to season it before use! Instructions for easy seasoning are included with the wok. Our customer service is ready to guide through the process whenever you need it.
Steel helper handle will not burn when you stir fry over high heat, also helpful for hanging the wok for storage. Wooden handle has special hygroscopic not slippery surface for tight grip when you stir-fry.
Hand hammered by Chinese professionals in Guangzhou. This wok is the proven choice of many professional Chinese chefs. Wok weight: 4.6 pounds (2.1 kg). Heavy and sturdy.
Craft Wok – Love Wok! We are a team of professionals drawn together by our passion for the carbon steel wok. Our mission is to bring you as much pleasure from Stir-frying in a wok, as chefs get in restaurants across China. To do this, we have found the best manufacturers in China. Our range of branded products is 100% authentic traditional carbon steel woks, 7 years on market.
HEATS QUICKLY & EVENLY: Adapted from a traditional round-bottom stainless steel Chinese wok, our 13-inch large pan offers a wide and deep nonstick surface that is ideal for stir fry, steaming, deep frying, boiling, and searing.
HEAVY DUTY DESIGN: The 3-layer woks are made of rust-resistant stainless steel for gas, induction or electric cooktop use. Built with an ergonomic handle and aluminum core that forms a scratch-resistant, nonstick surface. Dishwasher and oven safe.
A HOUSEWARMING PRESENT: Birthdays and holidays aren t the only times to give gifts. Know someone moving into a new apartment or who just bought a house This nonstick wok with lid makes for a perfect contribution to the new chapter in their life.
MASTER THE HEALTHY ONE-PAN DINNER: Woks and stir fry pans help make healthy cooking easier, faster and more efficient! This oversized wok lets you cook large servings and transition them to the dining table without ever dirtying another pan.
INCLUDES DOME LID & BAMBOO SPATULA: Along with this 13-inch, 4 lb stainless steel wok come 2 bonus items to complete the set: 1 stainless steel dome cover lid, and 1 stainless steel bamboo handle spatula. Great induction cookware!
Healthy non-stick – The surface of the wok will become naturally non-stick with use and allows you to use less oil in your cooking. Carbon steel is safe and non-toxic, enabling you to create healthy meals for your family.
The workhorse wok – Traditional wok used by professional chefs. This Chinese wok is built to last and stand up to the demands of busy commercial kitchens. With a little TLC, your wok can be just like the one my mamma owned for decades.
Authentically hammered wok – 100% hand hammered pow wok created by our team of master craftsmen in Guangdong, China. Each Chinese wok is uniquely crafted with precision, passion and care.
Just the right size – Our 12″ carbon steel wok is large enough to cook for a small family (serves 3-4). This wok is a favourite of families due to its versatility: it’s equally as capable at making fried rice as it is deep frying chicken or saut ing fajita vegetables.
Designed for gas stove only. This wok have a round bottom and will not suit electric stove. Before you put your new wok into action, follow the seasoning instruction on the packaging. Got question Our team will be more than happy to help.
Situable For Diverse Cooking Ways This wok ensures quick, efficient heating and exceptional heat transfer. Wok pan can be used in various cooking methods, like pan-frying, braising, boiling, steaming, deep-frying and so on. This chinese wok can make more Asian food.
What You Can Get Except for 13-inch carbon steel wok, and wooden lid, you also can get six accessories, like slotted turner, ladle, wok spatula, skimmer, rice spoon and pasta server. The handle is wooden so you will not get hot during using and also is easy to grip. The wooden lid allows you to accelerate cooking soups, sauces and vegetables conveniently.
Long-lasting Wok Our carbon steel wok uses no chemical coating and honeycomb design and it ensures superb performance and durability for lifetime using.In addition, wok can tolerate extreme temperature.
HONEYCOMB DESIGN & CARBON STEEL CONSTRUCTION This stir fry pan uses the best and most common material for woks .This wok combined the benefits of cast iron and stainless steel while removing their pitfalls. The wok is lightweight and responds to heat changes quickly and evenly which can also sustain super high temperatures without damage- perfect for wok cooking! The surface has a honeycomb design which hardness, reduces scratches and maintains the beauty of the wok.
Universal Wok The wok pan has been tested thoroughly to ensure that it works perfectly on various heat sources, like electric stoves, induction stoves, gas ranges and other heat sources.The flat base makes sure it sits securely on any stovetop.
Wooden Handle & Lid The heat-resistant wooden handle not only allows you to easily hold the wok, but the textured handle can effectively prevent slippage. In additions, the wooden lid can allow you to accelerate cooking soups, sauces and vegetables conveniently.
Wok Set 13 pcs useful utensils are included in the package. Among them are 1 x Wok, 1 x Cover lid, 1 x Wok brush, 1 x Chopstick and 9 pcs stainless steel utensils. There are 1 x Rice spoon, 1 x Wok spatula, 1 x Slotted spatula, 1 x Slotted spoon, 1 x Spaghetti spoon, 1 x Soup ladle, 1 x Carving fork, 1 x Wok ring, 1 x Drain oil rack separately.
Tips The wok needs to be cleaned in time and kept dry to avoid rust, and it is best to apply a layer of cooking oil after cleaning.
Carbon Steel Construction The frying pan is made of high quality carbon steel, which is more durable than ordinary pans. This carbon steel wok heats up evenly and very quickly, and can also be used at extremely high temperatures without damage.
Multifunctional Wok Pan The wok pan can be utilized for a variety of cooking methods due to its very fast heating speed. Such as pan-frying, deep-fried, boiling, steaming etc. Besides, the carbon steel wok can be used on the induction stoves, electric stoves, gas ranges and other stoves.
Standable Glass Lid & Silicone Spatula Includes The stand-free glass lid is heat and shatter resistant which prevents splatters, seals in the flavor and nutrients for a healthier and better tasting food. And the silicone spatula is easy to use and clean.
Healthy&Energy-Saving Frying Pan This fry pan is coated by high performance safe coating makes the pan nonstick and easy to clean up,cooking with little oil for healthy diet. Smokeless, green & healthy .Ensures fast, even heat distribution,4mm thicken bottom provides a stable heat distribution during cooking, rapidly heating up, saves time and energy.
100% Satisfaction Service Aneder wok pan enjoys 45 days money back and lifetime technical support. Purchase with worry free! If you have any problem with the product, please contact us freely.
Multi-purpose & Suitable for All Heat Sources This fry pan is multifuntional,you can use it to cook delicious stir-fry, steaming, roasting, boiling, baking meals and more.The uniform heat flat bottom allows it to be placed evenly over heat source and suitable for using on all stove such as electric, induction, gas and ceramic stoves etc.
12.5 Inch Non Stick Wok Aneder frying pan is constructed of heavy-duty cast aluminum to make it everlasting. With safe non-stick coating to make sure the wok non-stick&rustproof.12.5 inch is more large than regular cooking pan perfect for large families using.
USING NOTE Advice from the great chef. Before you buy, please know this: this wok has NO chemical non-stick coating. It takes some time for the surface non-stick patina to form slowly. Therefore, when using the WOK for the first few times, especially when stir-frying, be sure to pour more oil into the wok, which will accelerate the formation of the patina. This is exactly what every user of carbon steel woks must know, a little troublesome, but healthier.
100% SATISFACTION As a cook lover, I know how important to get a good wok. Therefore, we are willing to listen to every customer’s comments and suggestions on our wok pan. We are willing to do our best to update our product line. We are confident in our products but aslo very interested in making more better products and providing better services.
KCJOY HEALTHY WOK Cooking with carbon steel wok is beneficial to human body. With hammer-pattern looks, KCJOY wok is crafted out of 100% high qualiy carbon steel. With nitriding technology, KCJOY iron wok pan is not easy to rust, but it’s important to smear the inside of the wok with vegetable oil evenly after cleaning and drying. With the wok, you can discover genuine taste of Asian cuisines in your own home.
DETAILS OF THE WOK We believe in “Less is More” and highlight the “people-first” principle in product design. The step-designed wooden lid match the wok pan perfectly to accelerate cooking food. V-Shape soup mouth design is easy to pour soup without flowing outside of the wok. The detachable handle with hang ring is easy to hang and can be used in the oven. Multible kitchen missions like frying, braising, boiling, steaming must reach.
ACHIEVE ULTIMATE PRACTICAL KCJOY 12.5-inch flat bottom carbon steel wok is a large wok and serves 3-4 people at a time. Compared with cast iron pans and stainless steel pans, the woks & stir-fry pans are much lighter and easier for both men and wowen to lift. KCJOY Chinese wok is suitable for all stoves and gets wickedly hot quickly and gives food that indescribable, flavorful edge known as “wok hay”.
HIDDEN CHEF WOK SKILL Experienced chefs will not only choose high-carbon steel woks, they can also turn every wok into a non-stick wok. Here is The Hidden Chef Skill: Put the wok on the stove leaving nothing in the wok, then turn on a low fire for 10 seconds. Pour in much cold oil the wok when the wok becomes very hot. The next step is to shake the wok several times to fill the wok with hot oil, then pour out the hot oil. Eventually, pour in some cold oil, and then you can stir fry.
The HANDLE This wok is a combination of iron and wood. However, no matter how valuable the wood material is, it will dry and crack when exposed to high temperatures because of its physical properties. Before shipment, we go through 5 inspection procedures to ensure product quality. However, due to the huge differences in usage scenarios and conditions, we cannot fully simulate to detect. Therefore, if you have any problem, just contact us and we will do everything possible to satisfy you.
NO CHEMICAL COATING Many cooks prefer using carbon steel wok because of its naturally formed nonstick-surface without any chemical coating. However, it is important to note that all carbon steel woks are not naturally nonstick. You need to season the wok first. And with proper use and care over time, a natural patina will develop over the surface, making the wok nonstick.
JUST TRUST US Faith will move mountains to open. If you are not satisfied, please contact our after-sales team as soon as possible. No matter what the problem is, we will do our best to help you solve it until you are satisfied. Give us a trust and we will do better.
Heavy Duty, Easy to Clean and Easy to Hold: Made with a 3-layer design comprised of rust-resistant, food-safe carbon steel. Built with an ergonomic handle and a second handle on the Pan to make it easy to hold. Cleaning Brush with interchangeable head will scrub away any food residue.
Includes wooden lid, Bamboo Spatula and Cleaning brush: This Chef Quality carbon steel wok includes 3 bonus items: 1 wooden cover lid & 1 stainless steel spatula, and 1 cleaning brush with interchangeable heads to make a complete Wok cooking set!
*Note: This Wok is made up of Iron, and Carbon. It is normal to rust if not handled and maintained properly. Cleaning it right after it cools, drying completely and seasoning it after each use will reduce rust. Although the Wok is free of non-stick chemicals, It becomes naturally non-stick after several uses and proper seasoning.
Easy to Cook a variety of meals and cook methods: Woks and stir fry pans help make healthy cooking easier, faster or more efficient! This oversized wok frying pan set lets you cook large servings on the stovetop and transition to the dining table without ever dirtying another pan. 100% chemical-free – no PFOA & PFTE.
Heats Quickly and Evenly: An Alternative to Heavy Cast Iron, Our 12.5-inch large carbon steel wok offers a wide & deep non-stick cooking surface ideal for stir frying, steaming, deep frying, boiling, searing & more on a gas, induction or electric stove top.
Made to Last a Lifetime: Built from the highest quality carbon steel, this Wok is made to last. 365 DAY GUARANTEE : All our woks and stir fry pans go through rigorous inspection and testing to ensure our customers receive top quality cookware. We are confident you will enjoy our Carbon Steel Wok. In the unlikely event that your wok pan with lid is not to your standards, we will replace it for you, or give you your money back, no hassle!
DETACHABLE WOODEN HANDLE The wood handle can be detachable without tools required and is easy to store. The hanging ring on handle is designed for hanging storage, which is easy to dry and saves kitchen space. The engineered solid wood handle can keep your hands cool feeling and won’t burn when cooking at high temperature.
SATISFACTION GUARANTEE Your satisfaction is our TOP Priority. If you are not satisfied with this non-stick wok pan, please feel free to contact us, we will solve your problem within 24 hours.
HEALTHY IRON WOK Uniquely crafted by our team of master craftsmen in China, our wok pan does not contain any chemical coating, and the flat-bottomed design makes it more suitable for induction cookers, gas stoves, electric stoves, halogen stove etc. Cooking vegetables in an iron pot can greatly reduce the loss of vitamin C in vegetables, and also provide iron supplement to prevent iron deficiency anemia. Like cast iron wok, our carbon steel wok needs to be seasoned before use.
DURABLE AND LIGHTWEIGHT The surface of the stir fry pan is nitriding processed to improve its durability, corrosion resistance and high temperature resistance, making it less likely to rust. Fish Scale Shape Design makes it more durable and effectively reduces scratches and the possibility of food sticking. Our iron pan is thin and light, weighs less than 3 pounds, you can easily use it to cook delicious and healthy meals.
PREMIUM CARBON STEEL WOK Our traditional Chinese iron wok is made of 100% black carbon steel with fast heating and even heat distribution, which can save you more time to cook and preserve more nutrients and flavors with every cooking. In addition, this 12.5″ carbon steel pan is naturally non-sticky once seasoned, and its non-stickiness will be better after each use. It is a perfect wok pan for stir-frying, searing meat, deep-frying, braising and steaming!